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Smokin' Hog

Pork With Attitude

We think of ourselves as brand ambassadors for dark and delectable pork

We believe that Pork preparations are among the most delicious dishes that can be eaten, and as the old proverb goes “There’s no smoke without…er…pork.”

That was said in a lighter vein, forgive us for taking liberties with the proverb.

We must confess though that there is another thing we take a little liberty with. We add a dash of personality to some of the Pork classics you may be familiar with.

Yes, at Smokin’ Hog, we bring a cautiously adventurous approach to creating some of the most famous pork dishes from India, or abroad.

While the traditional recipes and cooking methods are held sacred by us, we do at times, with some recipes, provide a Signature twist, to make eating it a memorable experience.

We believe that it all starts with understanding pork well as a meat, this is a skill that is learned with long practise. At Smokin’ Hog we also go to great lengths to source only the most succulent meat from farms that have been selected by us for good reasons.

Our methods bring to your table well appreciated pork gravies, fries, bakes, grills and special pork-preparations.

Smokin’ Hog offers a variety of pork dishes from the traditional pork-consuming regions of India. The dark kachampuli & pepper flavoured masterpieces of Coorg, and the tangy spicyness of the Goan Pork Vindaloo. Along with Indo-Chinese fusion gravies and some of the most delectable recipes of Europe, like the crispy flavourfulness of Crackling Pork, are all on our menu waiting for your finger to point at them.

Gooty Gooty

Pork On The Run

Gooty Gooty offers delicious, low-priced, cool & convenient pork treats that are freshly cooked and delivered in minutes.

The knowledge of, and specialization in Pork that's intrinsic to Smokin' Hog, has been used to create the menu.

The dishes on the menu here are offered in bowls and as rolls, to be eaten conveniently at a work table, or on a sofa at home.

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Shantala Thimmaiah, Yoga Acharya

Binge-Asana

Bingeasana is known for soft and delicious home-made cakes, much- loved shakes, fragrant bread, Italian gelatos, juices, coffees, teas, nut butters, and Coorg honey. All our offerings are made with carefully sourced premium ingredients, some of which are imported.

Purity, because it provides both good health and great taste

A child of the coffee plantations of Coorg, Shantala believes in the benefits of purity for robust good health and great taste.

Way back in 2007 she took a call and stepped out of a corporate career to pursue her twin passions of yoga and food. Today she is an advanced yoga instructor with the titles of 'Shiromani' and 'Acharya'.

She's highly aware of the pit falls of the busy lifestyle, having been there herself among the corporate set. Their lack of time to exercise or plan a healthy diet, or even breathe properly. Turning to yoga and making wholesome food for the family was a conscious decision.

"I'm a mother first," says Shanthala, "what I feed my child is what I provide to my customers."
Shantala is trained and certified in making Gelato, from Italy, the home of gelato ice-cream. She is also certified in the treatment and processing of fruits and vegetables into bottled products, from the Central Food Technological Research Institute, Mysore.
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Successful Food Entrepreneur, 2018, Femina magazine